The debacle over fumes from a Sriracha factory in Irwindale, Calif. For three months out of the year (starting in August) the factory grinds its chilies and the smell is causing some people to cough and report irritation while breathing. Last month, TIME reported, factory owner David Tran said the concerns are exaggerated and the South Coast Air Quality Management District has said most of the complaints come from a small number of homes.

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