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The urban food initiative (UFI) seems to be a safe and ethical approach to addressing obesity and food insecurity, according to a newly published viewpoint.
The Food and Drug Administration (FDA) has issued an alert regarding an ingredient commonly found in gluten-free products that may cause anaphylaxis in patients with a legume allergy.
Vitamin D levels may affect the pregnancy rate in women undergoing in vitro fertilization (IVF).
This case will discuss the nutritional requirements and challenges of preterm infant care in the ...
Up-to-date education on identifying and addressing the pronounced nutritional challenges that accompany the toddler stage.
This CME/CE article examines the growing public health issue of babies born addicted and reviews ...